This is one of my all-time favorite soup recipes for a cold day in the fall and winter months! Keep an eye on your inbox for updates. Required fields are marked *. I like it with crispy crumbled bacon and Fritos corn chips and sometimes I add a little cheese. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. In the same stockpot, add 3 pounds of peeled and diced russet potatoes then add enough water to cover the potatoes with about an inch of excess wate r. Bring to a boil, then reduce heat to a simmer and cook for about 15 minutes or until the potatoes are fork tender. just follow the recipe! Save my name, email, and website in this browser for the next time I comment. Say goodbye to ho-hum potato soup! Save my name, email, and website in this browser for the next time I comment. Although, admittedly, I have binged my way throughThe Night Ofand series one of Endeavour. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I needed a quick lunch for lent and this soup hit the spot. This recipe caught my attention with only 3 ingredients. I definitely did NOT make this up myself. .. Meet the Team .. Simple Vegetarian Potato Soup recipe | Eat Smarter USA I knew that I was going to. Don't subscribe It is delicious with a tiny little kick to it, only 3 ingredients, and I can make it in less than 20 minutes! If your potatoes are still in big chunks you need to cook it longer. Garnish with 1/2 teaspoon pepper, green onions, and paprika. Note:A 6 qt. A sprinkling of chives is also good, and you might also like to consider a little garlic in there, but only a little so as not to overpower the other flavors in the soup. I like it because it's easy to fix in a pinch. Cover and cook on low for 5-6 hours. Now that being said there are lots of other ingredients you can add and I've added some suggestions . To test, stab a potato cube with a fork. 5 Ingredient Crock Pot Potato Soup | Easy Potato Soup with Hash Browns Im the owner and lead blogger here at A Moms Take. All Boil potatoes until fork tender. Bring to a boil while occasionally stirring. I think it tastes better than bouillon cubes and pre-made chicken broth from a can or box. Those simple recipes are great because you can easily substitute ingredients to make them exactly to your liking. 5 large russet potatoes peeled and diced 1 small onion diced 4 cups chicken broth 4 tablespoons butter 1 teaspoon minced garlic 1 teaspoon salt 1 teaspoon pepper 1 cup heavy cream 1/3 cup sour cream 1 tablespoon Xanthan Gum Instructions Add the potatoes, diced onions, chicken broth, seasonings, and butter to your slow cooker. All you need to make this are potatoes, onion and cream. Can I please leave out the onion? Not only are there just a few ingredients, it is the easiest recipe ever! Ive tried quite a few Potato Soup Recipes, and this one is by far my favorite. Sweet Meets Spicy! Press the saut button on the instant pot, add the bacon and saut for about 4 to 5 minutes. Lentil-Sweet Potato Soup with Spinach and Sage | Mediterranean Diet Wait that joke only works when talking out loud and looks really confusing in writing. So, here we are. She made the original recipe on the stovetop, but I made it work in the crockpot (affiliate)as well. Potato Soup - The Girl Who Ate Everything Do not prepare the potato soup ahead of time because the potatoes will change their taste after cooling. Fall is just around the corner and I know you will want to try this recipe on one of the cooler days. Creamy Broccoli Potato Soup INGREDIENTS * 16 ounces silken tofu * 1 c Chicken and Potato Soup. ** Nutrient information is not available for all ingredients. Thanks, Mama, for letting me share this recipe. Use tab to navigate through the menu items. Season with salt and black pepper to taste. 3-Ingredient Potato Soup Amount Per Serving Calories 255 Calories from Fat 9 % Daily Value* Fat 1g 2% Saturated Fat 1g 5% Sodium 1328mg 55% Carbohydrates 58g 19% Fiber 7g 28% Sugar 11g 12% Protein 7g 14% * Percent Daily Values are based on a 2000 calorie diet. Make sure you wash and cleaned the potatoes well because all the rough particles will give an unpleasant appearance to the soup. Once it is melted, add 1/2 cup flour and use a whisk to stir it together into a paste. Healthy 4-Ingredient Potato Soup: Crockpot Recipe - Ginger Divine Add enough water to almost (but not quite) cover everything. Add the cream cheese and cook 30 minutes or until cream cheese is melted, stirring occasionally, until combined. Adjust the density of the soup with cream at the end. How to Make 3-Ingredient Easy Potato Soup Step 1: Mix all the ingredients together in a large pot. What more could you ask for?! It is creamy and flavorful and perfect topped with some bacon and cheese (I mean whats not perfect when its topped with bacon and cheese . Serve while it's hot, sprinkled with a little olive oil and freshly chopped aromatic herbs. Unbelievably Easy Potato Soup Recipe - Tablespoon.com document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This recipe caught my attention with only 3 ingredients. Tag me on Instagram if you make this recipe! Add bacon, cheese, and green onions to make it taste like a loaded baked potato or serve as is for a classic soup everyone will love. Which means that food has had to be soft, gentle, and simple - I really haven't wanted to make anything complicated. Easy Potato Soup (3 ingredients!) | Simply Dellicious I like the flavor they give but you may not. Three Potato Soup Recipe | Gimme Some Oven Turn down the heat, cover and simmer for 25 minutes (set a timer because you dont want to forget it like last time I made this recipe!). Include others such as peas or corn. Wash and cut potatoes into small cubes of similar size. Thank you for taking the time to share. Perfect Potato Soup - Allrecipes Serve warm and top with fresh chives. Add the veggie broth and increase the heat to high. Indeed, both lentils, an Old-World Mediterranean diet ingredient and one of the earliest cultivated native legumes in the Eastern . The best way to heat potato soup in on the stovetop thinning with a little more milk. Red Pepper and Sweet Potato Soup Recipe - 3 ingredients & 20 minutes! Last Modified: Jan 11, 23. This three ingredient potato soup recipe will change your life. Remove bacon, and set aside. It is so quick and easy to make and the gravy mix gives it just the right flavor and consistency. Serve hot. It is made without flour so it is naturally gluten-free. One of my favorite comfort foods is a great creamyeasy Potato Soup. But, I sure do make it a ton, Place in a pot and cover with chicken stock (*note: having more than enough chicken stock is better than not enough, but use your best judgement), Boil the potatoes in the chicken stock until the potatoes are fork tender, Bring your heat to low, and use a potato masher or a fork to mash the cubes down, Add 1-2 cups of heavy whipping cream (*this will depend on your desired thickness, and how much stock is left), Simmer on medium/low until you reach desired consistency, BONUS: Top your soup with bacon and cheese. In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. Stir the soup occasionally or it will form a skin on the side of the crock. Simplifying your meals and grocery list not only helps with the budget, but cuts back on frustration and wasted mental space too. Drain. Pour out bacon grease. With a mix of everyday favorites and indulgent weekend fare there is something here for you and yours as you develop your own family traditions. With only 4 ingredients it's a great way to stretch your grocery budget. Once potatoes are soft add thickened milk mixture to potato soup mixture and stir (potatoes should start breaking down into soup). It should be super soft! Alternatively, you can place contents in a blender until smooth. Maybe the sensible person would say, "Y'know what? Place dutch oven on the stove over medium heat. How to Make Potato Soup Add veggies and broth to pot: Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Thank you so much for taking a minute to let us know. Potato soup can be made several hours in advance, but will thicken as it sits. I have always been under the impression she got it from her mother who was of German heritage, but wherever she got it, it's a classic! The Best Potato Soup Recipe - Cooking Classy (about 5 medium potatoes. I am so happy to hear how you made this recipe your own! The trick is to have it made up ready to use. For a thicker soup leave as is or for a thinner creamy texture add in additional milk if necessary to reach the desired consistency. Make a quick 3-ingredient potato soup using only 3 simple ingredients that you already have in your kitchen. Cook them for about 1 minute until you will notice a nice smell of garlic. I would love to see it!! russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, 1 lb. Once the soup is smooth, continue warming over medium heat until hot. A delicious and versatile soup that will go with almost anything. Mama Sue makes 3 INGREDIENT POTATO SOUP - YouTube Make sure that there are no hard particles and black spots on the potatoes. For those who wouldn't like the peppers and onions in the bag of potatoes just . Season with salt and pepper to taste. Leave the work, and just sleep.". If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. Reheat according to the instructions below. This simple soup is the perfect starting point for the potato soup novice. Turn the pot on to medium-high heat and cook until the potatoes are falling apart. How to Make Easy Crock-Pot Potato Soup | Taste of Home If you are looking for a vegetarian variant for that 3-ingredient potato soup, just replace the cream with a vegetarian version of cream or plant-based milk. Its an easy, homemade soup with only 15 minutes of prep time. Once it reaches a boil reduce heat to medium and continue to cook about 15 - 20 minutes longer until potatoes are very soft when pierced with a fork. Meanwhile, in a medium saucepan melt butter over medium heat, add flour and cook for 1 minute while whisking constantly. Sure, if you don't want to use onion, you could use a pinch of asafoetida (aka hing) instead. . It even reheats well as leftovers (not that youll have any). We are participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. If you dont have a problem with that taste, go for it. They will remember the taste of cold mashed potatoes. ), Easy Green Enchiladas with Honey Lime Chicken, Easy 4-Ingredient Potato Soup (Slow Cooker or Stovetop), Honey Mustard Sheet Pan Chicken and Vegetables, BEST Pineapple Glaze for Ham (w/ Brown Sugar), Crusted Chicken Romano (Cheesecake Factory Copycat! Of course you need to use water too but really it's just 3 main ingredients. Just be sure to stir the bowl often of the edges of the soup will over cook. It is also such a delicious option. Dairy-Lovers Favorite. I give my version a "meh+" rating. Season with salt and black pepper to taste. 21. Ingredients 2 tablespoons olive oil or butter 4 leeks 1 1/4 pounds potatoes (I prefer Yukon gold) 6 cups water salt, to taste Directions Clean the leeks carefully, then slice them into thin half-moons. However, the microwave works as well. Cheap. Up the veggies. Blend, then serve with a few grinds of black pepper (if desired). I'm really not very good at doing nothing. You truly cant go wrong with this Easy Potato Soup Recipe. A delicious and versatile soup that will go with almost anything. Stir occasionally until soup is thickened (about 20 minutes). I knew that I was going to try it and found it to be delicious and SO SIMPLE. Hence the plethora of soups this week. Dice and then saut it in a large stockpot until it's nice and crispy. Get The Recipe. Method: Stove Ingredients Scale 6 peeled, chopped large potatoes 1 chopped medium-size yellow onions 1 cup (250ml) heavy cream (double cream) Instructions Put the potatoes in a pot with the onions and any optional add-ins like celery or ham. Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. Soup Ingredient 258 Show detail Preview View more If you dont mind the taste of cold mashed potatoes or if you cooked too much that you didnt manage to eat the entire amount of potato soup in one sitting, you can keep it safely in the fridge for 3-4 days. Coarsely crush the vegetables, being careful not to mash them. Wash and peel the potatoes and cut them into approximately 1.5 inch pieces. Make the soup. Be careful not to overcook. One of my go-to soup recipes and a reader favorite! However, it will thicken as it cools so be sure to have some extra milk on hand to thin as necessary. Outstanding! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Cook on low heat until the potatoes will be cooked. Place the potatoes, onions, and celery in a saucepan. Ingredients Scale 3 tablespoons butter 1 small white onion, diced 4 cloves garlic, minced 1/4 cup all-purpose flour 2 cups vegetable stock or chicken stock 2 cups milk, warmed You will love making this recipe because it doesnt require a lot of ingredients and a lot of prep work. Once it's boiling, reduce heat and let it simmer until it begins to thicken. Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Interested? Best Ever Potato Soup Recipe: How to Make It - Taste of Home Thin with milk to the consistency you prefer. Mix all ingredients together in a pot over medium-high heat. Thanks for taking the time to let us know. Recipe: Baked Potato Soup This comforting soup is full of pantry staples that you already have on hand. Place bacon in a large saucepan and cook over medium-high heat, turning occasionally, until crispy, about 8 minutes. The humble potato has never been less humble! Stir in bacon pieces. Note that the soup will thicken as it rests so if you happen to have left overs you can thin with a little water or milk). Consider serving it with a salad, crusty bread, or with some classic toppings like chives, sour cream, or green onions. white onions (about 2 medium), thinly sliced, 6 garlic cloves, coarsely chopped, cup extra-virgin olive. Hi! Add the toppings and its perfect. Pro Tip: If you use an electric blender, be very careful not to exaggerate the blending time. Cook them on low heat for 1 minute. I am a Raleigh based mom blogger that loves to travel. I have to give credit where its due. If you try this recipe, please leave a comment and star rating to let us know how it is! Serve it with a piece of crusty bread for a complete and fulfilling meal that your whole family will enjoy. It's hearty, full of flavor, quick and can easily be doubled for impromptu guests. Quick Creamy Potato Soup - Allrecipes Pour half-and-half and chicken broth into the saucepan. You will get a creamy and hearty potato soup in no time. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Total Time: 30 mins . Yukon gold potatoes or red potatoes will work as well, but the texture will be different. However, trying to be healthy and enjoy creamy Potato Soup usually dont go hand in hand. Bring the soup to a boil. bouillon granules. One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. No peeling, no chopping, no sauting, just one pot greatness. Your email address will not be published. Serve as is or with toppings. Its right below homemade chicken broth. You only need 3 ingredients to make this super easy 3 ingredient potato soup recipe and you might want to double or triple the ingredients because yes its that good! When you touch it with a fork it should break apart effortlessly. (May take several more hours if doubling the recipe). It may take several more hours to cook a double recipe in 1 slow cooker. It's such a creamy, hearty, comforting soup. Level up your experience even more with these air fryer accessories! It is company-worthy. Bring to a boil, stirring frequently. I do not recommend freezing potato soup. Heat oil and butter, then add the onions, celery and season. Your email address will not be published. Chop the onion and celery, peel and dice the potatoes. I'm here to share my journey, the lessons I've learned (slash am learning), and the systems I use, all with the hope that it may inspire you, too. Save my name, email, and website in this browser for the next time I comment. For example, if you dont like the garlic taste, you can replace the garlic with onions, shredded bacon, or leek. The Simple Vegetarian Potato Soup from EAT SMARTER is wonderfully aromatic and is refined with watercress. slow cooker should fit 1 recipes and a double batch will fit in a 7 qt. I haven't tried it in the Instant Pot because the stovetop is so fast, but maybe sometime I will try to perfect that method. *Try substituting heavy cream or half and half for the sour cream. And GOOD. Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. Potato Soup Ingredients: 1 bag (32 ounces) frozen diced hash browns 1 can (10.5 ounces) cream of chicken soup 2 cans (14 ounces each) chicken broth 1/2 cup diced onion 1 block (8 ounces) cream cheese Salt and pepper to taste Directions for Easy Potato Soup with Frozen Hash Browns: Combine all ingredients in your slow cooker. Meanwhile, in a 2 quart pot or larger, melt 1/2 cup butter over medium heat. Otherwise, you risk giving a bitter and unpleasant taste to the food. Cook on medium-high heat until the potatoes are falling apart. 3 ingredient potato soup made only from potatoes, cream and garlic. Sprinkle in flour; cook and stir for 2 minutes. Dice into small cubes about 3/4-inch). Cook, covered, on low until the vegetables are tender. At the end of the day, I deeply + truly believe you can live your life the way you want to. 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Then add the diced potatoes and onions to the slow cooker along with the water. Salt and black pepper (add at the end, to taste), 1 1/2 cups chopped celery (add at the start), Chopped cooked ham or bacon (add near the end if using). Combine potatoes and oil in a large resealable bag. Now it is time to add potatoes, water, cream, salt, and black pepper in the pan. Garnish with a pat of butter if desired. Bake for 20-25 minutes until potatoes are browned and easily pierced with a fork. 3 INGREDIENT POTATO SOUP - Mama Sue's Kitchen Easy 3-Ingredient Potato Soup - Go Cook Yummy Cook until fork-tender, about 10 minutes. A little bit of thyme or even cajun seasoning would be a fun twist. A: Yes! This fantastic soup can be served with fresh-baked bread or biscuits, or you can enjoy it just as it is for a simple, warming dish which is ideal for lunch or even served as an evening meal. Please see my privacy statement for more information. Step 3: Once it's boiling, reduce heat and let it simmer until it begins to thicken. Easy. Unfortunately, along with the limbs-that-feel-like-lead, a chest that feels as though a baby Xenomorph is about to burst forth, and a sore throat, I've been really dizzy too. Peel and cut the potatoes into small cubes. Cook on high for 3-4 hours or low for 6-8 hours. Do not fry the garlic for too long. Feel free to add additional fresh or frozen vegetables or meat. The BEST Potato Soup! | Gimme Some Oven 3 Ingredient Easy Potato Soup Recipe A Moms Take Recipes Use your own nutritional calculator for more specific measurements. Blend the soup until you will get a uniform and creamy texture. 3-Ingredient Potato Leek Soup Recipe on Food52 You can buy it in Indian stores or from Amazon. The aroma of the soup on the stove seems to call the family from across the house and everyone appears in the kitchen to find out what the amazing smell is. Fill it with water, without covering the vegetables. Try adding a few large handfuls of sharp cheddar cheese right into the soup (at the end off heat) for a cheddar potato soup. Chop potatoes and onions. Dont turn on the immersion blender until you have put at least 1 cup of milk or the potatoes will become gummy. Bacon: A couple strips of cooked bacon are all that is needed to really make this soup something special. Ingredients 6 bacon strips, diced 3 cups cubed peeled potatoes 1 small carrot, grated 1/2 cup chopped onion 1 tablespoon dried parsley flakes 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seed 1 can (14-1/2 ounces) chicken broth 3 tablespoons all-purpose flour 3 cups 2% milk 8 ounces Velveeta, cubed Instant Pot Potato Soup | The Novice Chef Add celery, onion, carrots, 1 teaspoon salt, and 1/2 teaspoon pepper; cook and stir until tender, about 10 minutes. Saut the veggies. Bring to a boil and let simmer. Once potatoes are falling apart, remove 1 cup of water. Required fields are marked *. I'm not that person. Loaded with bacon, chicken, potatoes, carrots, spinach and bacon, this is the ultimate potato soup recipe. That's it! This post may contain affiliate links. Notes 3 Ingredient Potato Soup - Victoriahaneveer.com I love this recipe! Make it meaty. Continue preparing according to the slow cooker instructions. Toppings not included in nutrition estimate as these are optional. If you will blend the potatoes, you will break the starch and you will get a sticky consistency. What more could you ask for?! Then when it is time to serve the bacon is ready.Cheese: Sharp cheddar cheese is my favorite but any cheddar will do.Green onions: Just a quick slice and you have the perfect touch of freshness. Wash and cut potatoes into small cubes of similar size. Drain bacon slices on paper towels. 3 - Ingredient Potato Soup - YouTube Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. Add to slow cooker with water. Step 1: Combine and Cook. 3-Ingredient Easy Potato Soup Recipe - A Mom's Take It is hearty, and creamy which makes it satisfying for a cold winter day. Measurements in parenthesis are approximate; it is beyond the scope of yumsome to be able to provide pinpoint-accurate ingredient quantities for every type of measuring utensil. Potato Soup 3-Ways | Rachael Ray 22. Ingredients 1 packet Gravy Mix 32 oz Chicken Broth 1 bag Frozen Ore Ida Potatoes and Peppers Instructions Mix all ingredients together in a pot over medium-high heat. The Only 3 Ingredients You Need: 3-4 Large Potatoes Chicken Stock Heavy Whipping Cream Bonus (optional) Ingredients: Salt and pepper Cheese Bacon Instructions for the Easiest Potato Soup: Wash, peel, and cube your potatoes After that, cut the potatoes into small cubes of approximately equal size. Q: Can I substitute other frozen potato products, like hashbrowns? They will only be visible to you. Because I cannot leave well enough alone, I also added half a bell pepper. Wed also love to connect with you onFacebook,Instagram, orPinterest. Mix all the ingredients together in a large pot. Step 1: Mix all the ingredients together in a large pot. Dont skip this ingredient. It is cheap and cheerful, rich and delicious. Definitely a recipe to keep in rotation. 3 Ingredient Potato Soup Recipe | Easy + Cheap Onion: Yellow onion is the best for this although white onion will work as well. The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. Your email address will not be published. For those who wouldn't like the peppers and onions in the bag of potatoes just get the plain ones. Test one of the larger potato pieces before blending. I boiled my potatoes in chicken broth instead of water. Stir occasionally until soup is thickened (about 20 minutes). EASY Carroll Shelby Chili (w/ options for a crowd), Chocolate Peanut Butter Chip Cookies (Crumbl Copycat), Creamy Key Lemon Pie (w/ raspberry sauce), Ultimate Crumbl Peanut Butter Cookie Copycat, The Perfect Chocolate Bundt Cake, Every Single Time, Crispy Hasselback Potatoes (w/ Yukon Gold Potatoes), Easy Mac and Cheese (20 Minutes + One Pot! Place potatoes into a large pot and cover with water; bring to a boil. ), Molten Chocolate Lava Cakes (In Muffin Tins), peeled, chopped, and rinsed (8-9 cups cup into 1-inch pieces), may need an additional cup to reach desired consistency, Chop potatoes and onions. *Note* For my bouillon cubes, 1/2 cube = 1 tsp. You can make it ahead and then take it with you to work in a thermos, or else warm it up in the microwave if your office has one. Could you recommend a substitute ingredient? All you will need for this simple but delicious recipe are a few potatoes, heavy cream to make it creamier, and a few garlic cloves for extra flavor. All you need to make this healthy soup is 1 medium onion, 1 sweet potato and 1 large red pepper or roughly 1 cup of each. 30 Easy Soup Recipes With Few Ingredients - Southern Living Pure until smooth. Add butter and 1 cup of milk, then carefully place immersion blender in the slow cooker and blend until smooth. Copyright 2023 GoCooYummy Stories Contact Us Privacy Policy. ), Your email address will not be published. All nutrition information is provided by a third party and is an estimate only. It turns out velvety smooth. Boil the potatoes. This recipe caught my attention with only 3 ingredients. Amount is based on available nutrient data. Before serving, you can sprinkle it with a little bit of olive oil and fresh chopped herbs. For this recipe, start by combining the broth, potatoes, onion, garlic and pepper in a 4- or 5-quart slow cooker. We arent promising this is the most gourmet soup youll ever eat, but we can promise its DELLISH!! Give it a try tonight and warm up with a big bowl of homemade potato soup! nutritious ( Vitamin A 21%, Vitamin C 95%, Calcium 7%, Iron 13% RDV). Bring to a boil, stirring frequently. It really depends if you want a thick or thin soup. For a lower calorie version use skim milk and skip the toppings. The soup will continue to thicken as it cools. The potatoes are diced into small bite size pieces that work great and the peppers and onions add flavor! Then transfer the bacon to a plate lined with paper towels, and reserve a few tablespoons of leftover grease in the stockpot (discarding the rest.) All of the ingredients are freezer-safe! (I was in a hurry after vacation for something homemade). Once potatoes are falling apart, remove 1 cup of water. Its only 3 EASY ingredients and you can make it on the stovetop or in a slow cooker. But hey, you can never have too much soup, right? Hubby agreed. Add the rest of the ingredients to the saucepan. Sprinkle with the onion soup mix. The texture won't be exactly the same, but it will still be a delicious bowl of soup. 35 Easy Potato Soup Recipes with Few Ingredients Sprinkle over extra-virgin olive oil and freshly chopped parsley or other aromatic herbs you prefer. Soup vs Stew vs Chowder | Whats the Difference Between Them? Once the bacon is fully cooked remove it and set aside, leaving as much of the bacon grease in the pot as possible. I Made It Im just an average girl who kinda hates cooking but hates paying for fast food and meal kits more. Easy Potato Soup (3 ingredients!) Ladle into serving bowls. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey, I'm Victoria, the blogger behind the Go Cook Yummy.