Heat a large skillet to medium heat. Start by gathering some green beans, minced garlic, salt, pepper, and oil. He studied local fare and spent years refining the techniques and ingredients. I would have given this review a perfect 5. In addition to being high in fiber, antioxidants, and minerals, sweet potatoes are also protein-rich. With the rise of Cajun culture in relation to food, this has gained popularity recently. There are so many things my husband hadn't ever had, not growing up in the south. Step 1: Cook the grits. . Cook the grits: Bring two cups of chicken broth, milk, water, and salt to a boil. Cover and steam until tender. Save my name, email, and website in this browser for the next time I comment. Cook, stirring occasionally, until crisp, about 7 minutes. Our meals came out freshly cooked with scrumptious sides. Melt the butter over medium heat in a 12-inch skillet. Mount Pleasant. Fried flounder,, jumbo fried shrimp, and a jumbo lump & sweet claw crab cake, with choice of two southern sides. To improve the flavors, you can also add some other spices, such as pepper and basil. Many of them have been with our company since the beginning. We ordered Fried Green Tomatoes to start, then shared the Shrimp and Grits and Dark Meat . This was the nicest place in Mt. Add shrimp; cook until pink and firm, 2 to 3 minutes. We're sorry, hotels cannot be booked for more than 30 days. The shrimp were grilled and fresh and the homefries were amazing. Absolutely incredible. They're a summer vegetable, so I'm starting to see them everywhere again. We always My son, my husband, and I had spent all day at the Patriot's Point touring the USS Yorktown and the USS Laffey. So much so that many people assume this simple, hearty dish originated there. Heat 1 tablespoon of the olive oil in a large cast-iron skillet over medium-high. - 8 grilled seafood platter 34 Grilled sea bass, low country crab cake, jumbo grilled shrimp, and pan seared scallops in herb garlic butter sauce. This is a home-style restaurant based in an old home on Queens Street in Charleston. Wow what a treat! The chef cooks the grits with broth and cream, with a healthy portion of cheese mixed in for a filling, flavorful base. Check out our blog to see the latest articles. Mom and I stopped here for lunch after a 4 hour ordeal at the spine clinic. These days, just about every Southern chef has their own riff on shrimp and grits. The cheddar cheese I use is a plant-based version from Violife, and instead of milk and butter mixed in with the grits, I used almond milk and Miyokos butter. Shrimp and grits first made an appearance in print in the 1930 Two-Hundred Years of Charleston Cooking cookbook with a recipe in its purist form: sauted shrimp, "hot hominy", melted butter, salt . My wife and I were down in the Charleston area for an appointment at the Veterans Hospital. The chefs at the Glass Onion use a non-traditional technique for slicing shrimp to lighten up the dish and make it easier to eat. page's okra grill shrimp and grits recipe Best shrimp & grits in south Remove shrimp from marinade, shaking off excess, and thread onto skewers. In a few short words, I love to cook, eat, travel, play around with food photography and most of all, I love to help people live healthier and happier lives. He noticed that the shrimp had been put in the oyster stew and understood how much mom had wanted to enjoy oyster stew by itself, so he went and got each of us three grilled shrimp to eat with our rice. Add more stock or water if necessary. Check out our online store for e-gift cards and POG gear, perfectfor anyone who loves good Southern cooking! Granted the place is often packed and I can only wonder what some competition would do, they have none. This is okra! Set aside. Garlic roasted asparagus and tomatoes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Our family owned and operated restaurant offers simple, Southern menus that are deliciously well prepared and the best value in Charleston. Welcome to Oh So! It can be breaded and fried for up to two days before serving. Page's Okra Grill: Charleston, South Carolina: Shrimp and Grits - grits, made with cornmeal butter, shredded sharp cheddar and jack cheeses, and heavy cream, shaped into triangle cakes, floured and deep-fried, topped with local sauted shrimp slathered with a sauce made with rendered bacon grease, chopped onion, green peppers and Cajun . Add the shrimp and continue cooking until the shrimp are just pink and . Darn, my mom and I were both looking at ordering the oyster stew with grilled shrimp over pimento cheese grits topped with bacon! Pleasant. To begin, heat a large nonstick skillet over medium heat and add the bacon. Best place we've found yet in Mount P for breakfast. Page's Okra Grill Mount Pleasant, SC 29464 - Restaurantji Oh, MY what a great meal! The Page family are locals and have lived in this area for a long time. To preserve some texture, it is recommended to saut greens right before serving since they typically take approximately 12 minutes to cook. I would like to thank you in person for dining with us. directions. But once Europeans brought corn back from the Americas, it became a common crop in Africa. pagesokragrill.com. Check out these great Side Dish Recipes for Shrimp and Grits that have been shared on Pinterest. Have a great day- Courtney Page. Okra And Tomatoes Over Grits Recipe | CDKitchen.com Grits are milled corn, or hominy for quick grits. We look to use fresh, seasonal, local ingredients in our made-from-scratch dishes wherever we can. Neals recipe calls for coating the shrimp in flour and cooking it in bacon fat and peanut oil. You can prepare your side quickly because it is very easy to prepare. - See 4,265 traveler reviews, 1,125 candid photos, and great deals for Mount Pleasant, SC, at Tripadvisor. Sweet potato fries are another delectable side dish with shrimp and grits. As for the cheese, butter and milk that goes into traditional cheddar grits, you can make this completely dairy free/plant based! You can grill them for a special flavor, bake them in the oven, or fry them on the stove. Fried green tomatoes offer a tangy complement to the seafood flavors in shrimp and grits for a uniquely Southern experience. I've never had a side of fried okra that large.BIG SMILEA special thank you to Amy for all her hard work getting our meals to us at the last minute before closing to clean for the supper hours. We strive everyday to make Okra Grill a better restaurant for our customers. PDF Starters Signature Dish Visit website Directions. It's a common misconception that it's spelled 'ya'll'. We ate here at least three times while we were in town, but the breakfast was the best. But salty, creamy, and cheesy. Pour the broth and milk into a medium saucepan and bring to a boil. And fried okra. Pages Okra Grill has been featured on the Travel Channel and several other programs. Mount Pleasant, United States of America. First, bring the water, milk, butter and salt to a boil in a large pot. To improve the flavors, you can also add some other spices, such as pepper and basil. The food however spoke for itself! Add 1 or 2 chunks of your favorite smoking wood to the charcoal for flavor. So were the butter beans. The flavor of the okra can be improved by adding additional spices, such as cayenne pepper, onion powder, or garlic. Our waitress (Lauren aka: Reese Witherspoon's voice over) shows up at our table & was nice & extremely helpful. Shrimp and Grits - Once Upon a Chef They can be made in about an hour and go great with either the traditional seafood dish by itself or with shrimp and grits. We cannot guarantee parties larger than eight will be sat together or at the same time. Ingredients 1 tablespoon bacon drippings 3 cups (-inch-thick) sliced okra 1 cup (-inch-thick) sliced smoked sausage cup diced yellow onion (about medium onion) 2 teaspoons minced garlic (about 2 large cloves) 1 . Cheesy grits! Prepare three separate bowls to dredge the okra: 1 c flour in one, whisk eggs and buttermilk in a second, and cornmeal, flour, and salt in third large bowl. I gave this place many chances and thought long and hard about this review but the fact remains that Okra Grill does not really care about service. I'm a cajun gal and you are definitely talking my comfort food here! Cover the pot and keep it warm until ready to serve. These 11 Restaurants Serve The BEST Shrimp and Grits - OnlyInYourState She is a wonderful server, and truly understands the importance of customer service. Remove from pan. To begin making your creamed corn, youll need to prepare some frozen or fresh corn, butter, salt, and pepper. A chef at the once well known Hominy Grill here in Charleston whose . In the early 1980s, his love for the regional cuisine he grew up on led him to open up Crooks Corner. Are you wondering what goes well with Shrimp and grits? Immediately salt a little more. If visiting Charleston, South Carolina or another coastal hamlet, fried okra or collards would be the typical selections, followed by butter beans, black eye peas, or corn pudding. This food tastes fantastic because it is straightforward, nutritious, and wholesome. Cook the grits until all the water is absorbed, about 10 to 15 minutes. My favorite part of serving people food is trying to exceed their expectations with service, and Tara is one of the best at doing this on a daily basis. When shrimp are in season, theyre plentiful on Carolinas coast, and it was the perfect meal for fishermen to start their day with. Unbelievable breakfast, got the shem creek omelet with shrimp, green onions and jack cheese. Add the canned tomatoes (juice and all) squashing the tomatoes themselves with your hands or other device. This delicious milk-based meal is flaky, soft, and melt-in-your-mouth in texture. This was the nicest place in Mt. Set aside and keep warm. Prices were pretty friendly too, you got a generous amount of shrimp for ~$8. Then add in your other goodies. Be sure to dip whatever you don't use on the grits in some ranch dressing. This can easily be made plant-based as well! The sides are not dinky little spoonfuls on a plate; they come in their own oval dishes. Charles McCool loves to find hidden gems, off the Charles McCool loves to find hidden gems, off the beaten path places, and amazing local food and beverages. Well this in a nut shell is why we continue to strive to improve every part of our business. The fried green tomatoes and the fried shrimp were wonderful. After thoroughly combining all the ingredients, you must spoon the mixture into a small baking dish and bake it for 20 minutes at 400 degrees Fahrenheit. atmosphere. Let come to a boil. Add the tomatoes and juice and thyme; bring to a simmer. Claiborne cited the dishs historical importance, a cuisine that represented our nations complex past. Alternatively, you may use, There are newer reviews for Page's Okra Grill. While you wont have any trouble finding shrimp and grits on the menu at just about any traditional Southern restaurant, we can help you find the best spots to enjoy this iconic Carolina classic. Courtney1712, Owner at Page's Okra Grill, responded to this review, We're sorry, hotels cannot be booked for more than 30 days. It's a contraction between 'you' and 'all'. For full-service catering and custom menu orders & questions, email us at catering@pagesokragrill.com. The shrimp and grits along with the fried chicken were superb. Greens complement other traditional southern American dishes like fried catfish or fried chicken wonderfully because they are so common there. Sam Davis, the G&G Clubs executive chef, adds a sweet Creole spin to a Southern favorite. Keep warm. To use our mobile site, please enable JavaScript. Blackened Shrimp and Grits - Skinnytaste Andy's service was awesome! This is the version of our website addressed to speakers of English in the United States. Begin cajun shrimp by melting 1 T butter in frying pan over medium heat. Corn may be sweeter or starchier depending on the season add up to a teaspoon of sugar to . Local Food For Local Folks Take cues from generations of cooks on Edisto Island, South Carolina: Master this basic recipe, then build on it. Refrigerate for at least 30 minutes and up to 1 hour. Order in advance and pick up or utilize our mobile kitchen for on-site events. Choose one of these best side dishes and delight in it. It's kinda like a bell pepper in the sense that it has seeds and hollow tubes throughout the middle. 12 Essential Southern Cookbooks Everyone Should Own Because it is fresh, flavorful, and nutritious, green bean salad is the ideal side dish to serve along with shrimp and grits. In a medium bowl, whisk together olive oil, lemon juice, garlic, herbs, and spices. Because of Bill Neals work elevating the appeal of Southern cuisine, you can find shrimp and grits in diners across the U.S. Pages' surpassed all expectations I had. It might be preferable to serve these fries hot if youre serving them as a side dish with shrimp and grits. To temper the heat of spicy proteins, greens can be served with them, but they also go well with seafood, especially shrimp and grits. Page's Okra Grill: Shrimp and Grits convert - See 4,228 traveler reviews, 1,105 candid photos, and great deals for Mount Pleasant, SC, at Tripadvisor. But it requires little work to prepare, so you may do it shortly before serving. Published by at 07/06/2022. Cajun Shrimp and Grits - Immaculate Bites Stir in the butter, heavy cream, cheese, salt, and pepper to taste. oil in a medium pot over medium-high. 1 seafood platter [flounder, crab cake, fried shrimp, grits, ocra] from. Bill Neal was a self-trained chef who got his start with a French restaurant in Chapel Hill, North Carolina. Latest reviews, photos and ratings for Page's Okra Grill at 302 Coleman Blvd in Mount Pleasant - view the menu, hours, phone number, address and map. Well be back in 2 weeks. Check the menu and follow your heart. In their natural form, grits are a gluten free "grain" that is actually made from ground corn. Dump the shrimp into the skillet and saut them . Slowly add grits into boiling mixture, stirring continuously with a whisk. She had been wanting oyster stew the whole week long trip and this was the first place we saw it on the menu. I am happy to hear that we were able to make you and your mother so happy during such a hard day. Once you've softened up your onion and garlic, make room in the middle of the pan for the okra and let it sit, stirring occasionally, until the okra starts to brown. 9 Best Sides to Serve with Shrimp and Grits (Updated 2023). Also the Pecan Pie was simply AMAZING. #1 Trip Advisor Rated Restaurant in Mt. Everything, and I mean everything, from the short wait, to the perfect service that our waiter provided to the food itself was top notch! Add the peppers, onions, and garlic. We look forward to having you back, and appreciate you taking time to give us a great review. Super service, great food and just a comfortable, relaxing atmospherewe will be back often! Delicious and affordable, family-friendly place. What is it like working with the Mount Pleasant community? With that in mind, the chefs have upped the ante with . I has the biggest salad I've ever seen and my My mother and I visited on December 30th as we were traveling home from Myrtle Beach. Heat a large skillet over medium high heat. Online menu for Page's Okra Grill in Mount Pleasant, SC - Order now! [Photo: Rmy Thurston] By 9:30 a.m. on a recent weekday, head chef Ashleigh Page of Page's Okra Grill in Mount Pleasant had already baked 15 cakes, 600 biscuits and tested a few of her recipes to ensure the restaurant's Southern sides still met her standards. Meanwhile, combine shrimp, 3/4 teaspoon (3g) salt, baking soda, and cornstarch in a medium bowl and toss to coat. Do they teach you that in school?? There are so many wonderful restaurants in the area. However, the true origins of the combo are a little more nuanced. I explain that she is diabetic and the assistant manager offers a biscuit or cornbread with honey for mom while we wait. Shrimp and Cheesy Grits with Fried Okra - Oh So Delicioso We live 90 minutes away, and I would drive to Mt Pleasant for their food, whether or not we had an appointment. Trader Joes Spicy Bomba Tuna Salad (Dairy Free), Roasted Garlic & Herb Shrimp with Zoodles (GF). 10. Here it is: grits shrimp carolina south okra grill serve restaurants, These 11 restaurants serve the best shrimp and grits in south carolina. French Quarter. We were seated inside (We were told the wait was for outside and/or inside and would probably be outside within the time frame given. Shrimp and Grits | Leite's Culinaria Season more as desired. Rosemary and basil are two other herbs and spices you could include in the recipe. We're so happy you're here. By the mid-20th century, the dish evolved, using bacon fat, peppers, and onions to spice it up. They'relike cheesy mashed potatoes, without all the chopping and peeling and boiling. Africans were the first to serve cooked ground corn and shellfish together. page's okra grill shrimp and grits recipe Best shrimp & grits in south carolina winners (2019). Additionally, Page's was recognized as one of the Best Places for . If I lived near by I would be gaining so much weight from trying all the different items! A delectable seafood dish like shrimp and grits needs some equally delicious side dishes to go with it. Closed now : See all hours. PAGE'S OKRA GRILL, Mount Pleasant - Tripadvisor New Orleans-Inspired BBQ Shrimp - Once Upon a Chef Shrimp and Grits | Shrimp and Grits Recipe - Here's a treat for everyone, Shrimp and Grits with Bacon and Cheese!